Spicy Ranch Pretzels

If I lost my memory and could only remember one of my recipes…this might be it. Sounds dramatic, but this is one of my favorite things to make because it truly is an amazing snack to bring to a party, and an even better snack to package with a cute bow and give as gifts! I shared this originally around the holidays because I thought other people might think the same thing. Think of the people you love and rely on- teachers, mailmen, hair stylists, nail technicians, etc. Buying them a gift at Christmas could be difficult or weird, but giving them a cute box of ranch pretzels with a festive gift tag and bow strikes the perfect note.

Aside from gift giving, these are great to have around the house. They make a great snack (would be perfect for kids’ school lunches!) and are pretty enough to set out as a snack if you have an unexpected guest drop by. 10/10 would recommend— and approved by William AND my group of college besties. I brought these as a snack on our lake trip back in November and they were a hit!

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Spicy Ranch Pretzels

1, 1 lb. bag of pretzels

1/4 cup vegetable oil

1 teaspoon garlic powder

1 teaspoon salt

1 teaspoon cayenne pepper

1 packet ranch seasoning

  1. Preheat oven to 200 degrees.

  2. Mix oil and seasonings in a large measuring cup.

  3. Place pretzels in a 9x13 casserole dish. Top with seasoning mixture and toss.

  4. Place in oven for 20 minutes. Take out and toss. Return to oven for 20 minutes. Toss again and then replace in oven for final 20 minutes.

  5. Let cool and enjoy!

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Margherita Bruchetta

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Dill Dip